Tuesday's Tip (Brown Sugar)

Today's tip is short and sweet and courtesy of Real Simple magazine. This is my favorite magazine. It has the best ideas. In the Oct 2009 issue, it says to put a couple of big marshmallows in your brown sugar to keep it from getting hard. This happens to my brown sugar all the time. I just happened to have some marshmallows in my pantry so I stuck them in there. We will see what happens.

Also another tip from the magazine (Sept 09 issue) if you have dull scissors and want to sharpen them, cut a piece of sandpaper a couple of times. It will do the trick.